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Dumplings for Beginners

$23.20

50 Recipes and Simple Step-by-Step Lessons to Make Your Favorite Dumplings, Dumplings are little parcels of love―juicy presents on a plate that bring joy with every savory bite. And now you can enjoy restaurant-quality potstickers, wontons, baos, and other dim sum classics without leaving the comfort of your own kitchen.

 

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Dumplings for Beginners is filled with instructions and guidance for every step of the dumpling-making process. You’ll find easy-to-follow recipes for boiled, steamed, deep fried, and pan-fried dumplings, plus soups, sides, and dipping sauces.

  • Dough primers―Learn how to make three types of dough and how to portion, roll out, and fold five classic dumpling shapes.
  • Recipe hacks―Switch up dumpling flavors and textures with suggestions for alternate fillings, sauce and stock pairings, cooking methods, and more.
  • Kitchen essentials―Ensure dumpling success with advice for stocking must-have equipment and ingredients.

Skip takeout and create delicious dumplings from scratch with help from this beginner’s guide.